by Howard | Oct 3, 2008 | Beer / Ale
Ingredients
10 oz Beer
2 oz 7-Up
Beer Top Directions
Fill glass with Beer and top it off with some 7-up. You can add more or less 7-up to suit your taste. If you make it 50/50 it is known as a Shandy. Great on a hot Summer day or the night after a lot of drinking.
Serve Beer Top in a Beer Mug
by Howard | Oct 3, 2008 | Beer / Ale
Ingredients
Beer
2 oz Vodka
2 drops Tabasco Sauce
1 pinch Celery Salt
Beer Breezer Directions
Add freezer chilled vodka to frosted glass, add tabasco and celery salt, top up with very cold very strong lager.
Serve Beer Breezer in a Collins Glass
by Howard | Oct 3, 2008 | Beer / Ale
Ingredients
1 glass Beer
1 part Peppermint Schnapps
1 part Tequila
Ball Hooter Directions
Fill a shaker with ice. Pour in equal parts liquor. Shake or swirl. Strain into shot glass(es). Serve with a short, cold glass of beer.
Serve Ball Hooter in a Shot Glass
by Howard | Oct 3, 2008 | Beer / Ale
Ingredients
1 shot Cinnamon Schnapps
1 pint Hard Cider
Baked Apple Directions
Pour the liqueur into a glass, add the cider, and serve cold.
Serve Baked Apple in a Pilsner Glass
by Howard | Oct 3, 2008 | Beer / Ale
Ingredients
1 can Beer
6 oz Tequila
1/4 cup Lime
Baha Fog Directions
Open a corona and fill it to the top with tequila. Squeeze a 1/4 lime on top. Chug immediately.
Serve Baha Fog in a Beer Mug
by Howard | Oct 3, 2008 | Beer / Ale
Ingredients
2 oz Vodka
6 oz Guinness Stout
Backfire On The Freeway Directions
Drop a double shot of 151 into a beer mug of guinness and chug immediately.
Serve Backfire On The Freeway in a Beer Mug