French Coffee Recipe

Ingredients

1/2 oz Coffee Liqueur

1 oz Cointreau

1 tsp Sugar

5 oz (hot) Coffee

1 1/2 oz Whipping Cream

French Coffee Directions

Pour coffee, cointreau and kahlua into an irish coffee cup and sweeten to taste. Gently float the cream on top, add a teaspoon of cointreau, and serve.

Serve French Coffee in a Irish Coffee Cup

Flori’s Hot Tub Heaven Recipe

Ingredients

1 oz Peppermint Schnapps

1 oz Amaretto

3 oz Irish Cream

3 oz Coffee

Flori’s Hot Tub Heaven Directions

Please add in order from light to heavy finishing with coffee. No mixing required.

Serve Flori’s Hot Tub Heaven in a Coffee Mug

Frappe (Plain) Recipe

Ingredients

2 tsp Sugar

1/2 cup (Strong) Coffee

1/2 cup Milk

Frappe (Plain) Directions

Mix together. Blend at full power for about 1 minute. Pour into a glass and drink with a straw.

Serve Frappe (Plain) in a Beer Mug

Flaming Spanish Fly Recipe

Ingredients

1 oz Vodka

1 oz Tequila

1 oz Coffee Liqueur

(coarse) Sugar

Coffee

1 tsp Cherry

1 1/2 oz Whipping Cream

Flaming Spanish Fly Directions

Moisten rim of glass with cherry juice or water. Dip rim into coarse sugar to coat heavily. Pour tequila and coffee liquor into glass. Gently float 151 proof rum on top. Carefully ignite rum and swirl glass to lightly melt sugar with flame. Immediately pour in coffee to extinguish flames and fill cup. Top with whipped cream and cherry.

Serve Flaming Spanish Fly in a Irish Coffee Cup

Fireside Tea Recipe

Ingredients

1 oz Dark Rum

1 tsp Sugar

1 Cinnamon

5 oz (hot) Black Tea

1 Lemon Wedge

Fireside Tea Directions

Pour tea into a heat-proof goblet, and sweeten to taste. Add rum, wedge-shaped slice of lemon, and a cinnamon stick. Serve.

Serve Fireside Tea in a Red Wine Glass

Finlandia Coffee Recipe

Ingredients

2 cl Vodka

2 cl Lapponia Lakka Cloudberry Liqueur

2 oz Coffee

Heavy Cream

Finlandia Coffee Directions

Pour vodka and lapponia lakka into an irish coffee cup. Fill with hot coffee and float fresh cream or whipped cream on top.

Serve Finlandia Coffee in a Irish Coffee Cup