by Howard | Oct 3, 2008 | Coffee / Tea
Ingredients
1/2 oz Coffee Liqueur
1 oz Cointreau
1 tsp Sugar
5 oz (hot) Coffee
1 1/2 oz Whipping Cream
French Coffee Directions
Pour coffee, cointreau and kahlua into an irish coffee cup and sweeten to taste. Gently float the cream on top, add a teaspoon of cointreau, and serve.
Serve French Coffee in a Irish Coffee Cup
by Howard | Oct 3, 2008 | Coffee / Tea
Ingredients
1 oz Peppermint Schnapps
1 oz Amaretto
3 oz Irish Cream
3 oz Coffee
Flori’s Hot Tub Heaven Directions
Please add in order from light to heavy finishing with coffee. No mixing required.
Serve Flori’s Hot Tub Heaven in a Coffee Mug
by Howard | Oct 3, 2008 | Coffee / Tea
Ingredients
2 tsp Sugar
1/2 cup (Strong) Coffee
1/2 cup Milk
Frappe (Plain) Directions
Mix together. Blend at full power for about 1 minute. Pour into a glass and drink with a straw.
Serve Frappe (Plain) in a Beer Mug
by Howard | Oct 3, 2008 | Coffee / Tea
Ingredients
1 oz Vodka
1 oz Tequila
1 oz Coffee Liqueur
(coarse) Sugar
Coffee
1 tsp Cherry
1 1/2 oz Whipping Cream
Flaming Spanish Fly Directions
Moisten rim of glass with cherry juice or water. Dip rim into coarse sugar to coat heavily. Pour tequila and coffee liquor into glass. Gently float 151 proof rum on top. Carefully ignite rum and swirl glass to lightly melt sugar with flame. Immediately pour in coffee to extinguish flames and fill cup. Top with whipped cream and cherry.
Serve Flaming Spanish Fly in a Irish Coffee Cup
by Howard | Oct 3, 2008 | Coffee / Tea
Ingredients
1 oz Dark Rum
1 tsp Sugar
1 Cinnamon
5 oz (hot) Black Tea
1 Lemon Wedge
Fireside Tea Directions
Pour tea into a heat-proof goblet, and sweeten to taste. Add rum, wedge-shaped slice of lemon, and a cinnamon stick. Serve.
Serve Fireside Tea in a Red Wine Glass
by Howard | Oct 3, 2008 | Coffee / Tea
Ingredients
2 cl Vodka
2 cl Lapponia Lakka Cloudberry Liqueur
2 oz Coffee
Heavy Cream
Finlandia Coffee Directions
Pour vodka and lapponia lakka into an irish coffee cup. Fill with hot coffee and float fresh cream or whipped cream on top.
Serve Finlandia Coffee in a Irish Coffee Cup