by Howard | Oct 3, 2008 | Non-Alcoholic
Ingredients
2 tbsp Sugar
1 Cinnamon
4 cups Cranberry Juice
2 cups Orange Juice
4 Allspice
1 tsp Clove
Warm Witch’s Blood Directions
Bring to a boil in a saucepan and reduce heat to simmer. Simmer gently for 15 minutes, stirring and muttering appropriate incantations. Serve in ghoulish glasses, garnish with an orange slice if desired.
Serve Warm Witch’s Blood in a Irish Coffee Cup
by Howard | Oct 3, 2008 | Non-Alcoholic
Ingredients
1 cup Sugar
2 sticks Cinnamon
Lime
1 qt Water
2 tsp Lemon
2 cups Oranges
1 gal Apple Juice
1 tbsp Allspice
1 tbsp Clove
Wassail Directions
1. Heat the water to boiling. Cut the lemons and oranges (and lime if using) in half and squeeze the juice into a separate bowl to save, throw the skins and pulp into the boiling water. Add spices and simmer for one hour.
Serve Wassail in a Beer Mug
by Howard | Oct 3, 2008 | Non-Alcoholic
Ingredients
1 cup (Crushed) Ice
5 oz Pineapple Juice
1 1/2 oz Coconut Cream
7 Strawberries
Virgin Strawberry Colada Directions
Combine the strawberries, pineapple juice, coconut cream and crushed ice in a blender, and blend well at high speed. Pour into a collins glass, garnish with a cherry and pineapple wedge, and serve.
Serve Virgin Strawberry Colada in a Collins Glass
by Howard | Oct 3, 2008 | Non-Alcoholic
Ingredients
1 part Cranberry Juice
1 part Orange Juice
1 oz Peach Nectar
1 tbsp Grenadine
Virgin Sex On The Beach Directions
Mix equal parts of orange juice and cranberry juice, add nectar, and pour over ice. Sink the grenadine, garnish with a pineapple wedge, and serve.
Serve Virgin Sex On The Beach in a Beer Mug
by Howard | Oct 3, 2008 | Non-Alcoholic
Ingredients
2 cups Salt
1 gal Milk
1 1/2 oz Whipping Cream
10 tsp Cocoa
Obadoba Directions
Heat the milk, and add it to the salt and cocoa powder in a tall glass. Place some whipped cream on top and serve.
Serve Obadoba in a Collins Glass
by Howard | Oct 3, 2008 | Non-Alcoholic
Ingredients
1/2 oz Lemon Juice
4 oz Cranberry Juice
2 oz Pineapple Juice
2 oz Club Soda
Virgin Flamingo Cocktail Directions
Pour the cranberry juice, pineapple juice and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass. Top with the club soda and stir well. Garnish with a lime wedge and serve.
Serve Virgin Flamingo Cocktail in a Highball Glass