Warm Witch’s Blood Recipe

Ingredients

2 tbsp Sugar

1 Cinnamon

4 cups Cranberry Juice

2 cups Orange Juice

4 Allspice

1 tsp Clove

Warm Witch’s Blood Directions

Bring to a boil in a saucepan and reduce heat to simmer. Simmer gently for 15 minutes, stirring and muttering appropriate incantations. Serve in ghoulish glasses, garnish with an orange slice if desired.

Serve Warm Witch’s Blood in a Irish Coffee Cup

Wassail Recipe

Ingredients

1 cup Sugar

2 sticks Cinnamon

Lime

1 qt Water

2 tsp Lemon

2 cups Oranges

1 gal Apple Juice

1 tbsp Allspice

1 tbsp Clove

Wassail Directions

1. Heat the water to boiling. Cut the lemons and oranges (and lime if using) in half and squeeze the juice into a separate bowl to save, throw the skins and pulp into the boiling water. Add spices and simmer for one hour.

Serve Wassail in a Beer Mug

Virgin Strawberry Colada Recipe

Ingredients

1 cup (Crushed) Ice

5 oz Pineapple Juice

1 1/2 oz Coconut Cream

7 Strawberries

Virgin Strawberry Colada Directions

Combine the strawberries, pineapple juice, coconut cream and crushed ice in a blender, and blend well at high speed. Pour into a collins glass, garnish with a cherry and pineapple wedge, and serve.

Serve Virgin Strawberry Colada in a Collins Glass

Virgin Sex On The Beach Recipe

Ingredients

1 part Cranberry Juice

1 part Orange Juice

1 oz Peach Nectar

1 tbsp Grenadine

Virgin Sex On The Beach Directions

Mix equal parts of orange juice and cranberry juice, add nectar, and pour over ice. Sink the grenadine, garnish with a pineapple wedge, and serve.

Serve Virgin Sex On The Beach in a Beer Mug

Obadoba Recipe

Ingredients

2 cups Salt

1 gal Milk

1 1/2 oz Whipping Cream

10 tsp Cocoa

Obadoba Directions

Heat the milk, and add it to the salt and cocoa powder in a tall glass. Place some whipped cream on top and serve.

Serve Obadoba in a Collins Glass

Virgin Flamingo Cocktail Recipe

Ingredients

1/2 oz Lemon Juice

4 oz Cranberry Juice

2 oz Pineapple Juice

2 oz Club Soda

Virgin Flamingo Cocktail Directions

Pour the cranberry juice, pineapple juice and lemon juice into a cocktail shaker half-filled with ice cubes. Shake well, and strain into a highball glass. Top with the club soda and stir well. Garnish with a lime wedge and serve.

Serve Virgin Flamingo Cocktail in a Highball Glass