Somerset Punch Recipe

by | Oct 3, 2008 | Punches

Ingredients

5 cl Apple Brandy

15 cl White Wine

5 cl Lemon Juice

1 liter Apple Cider

15 cl Apple Juice

15 cl Orange Juice

30 cl Ginger Ale

Somerset Punch Directions

Combine and mix ingredients in a punch bowl with a large block of ice. Add sliced strawberries, and serve in wine glasses.

Serve Somerset Punch in a Punch Bowl

Snowboard Recipe

by | Oct 3, 2008 | Punches

Ingredients

3 cl Vodka

(crushed) Ice

(Fill to Top) Soda Water

3 cl Eggnog

Snowboard Directions

Mix everything togeather in the glass and make sure that the ice is crushed. The best is if the ice is like “slush”. You can also serve the drink with a slice of kiwi.

Serve Snowboard in a Highball Glass

Snitchee’s Cider Recipe

by | Oct 3, 2008 | Punches

Ingredients

1 shot Spiced Rum

8 oz Apple Cider

1 Cinnamon

Snitchee’s Cider Directions

Used crushed ice. Can be made in any size from punchbowl to personal serving.

Serve Snitchee’s Cider in a Beer Mug

Smut Recipe

by | Oct 3, 2008 | Punches

Ingredients

1 shot Peach Schnapps

1/3 part Red Wine

1/3 part Cola

1/3 part Orange Juice

Smut Directions

Throw it all together and serve real cold.

Serve Smut in a Beer Mug

Smurf Punch Recipe

by | Oct 3, 2008 | Punches

Ingredients

3 cubes Ice

1/2 cup Sprite

1/2 cup Maui Blue Hawaiian Schnapps

Smurf Punch Directions

Put ice in cup and fill it half full with sprite. Add maui filling the glass. Stir.

Serve Smurf Punch in a Parfait Glass

Smooth Sailin’ Recipe

by | Oct 3, 2008 | Punches

Ingredients

1 cup Bourbon

32 oz Cranberry Juice

12 oz Lemonade

28 oz Ginger Ale

Smooth Sailin’ Directions

Mix all ingredients in a medium-sized bowl. Freeze in small airtight containers. To serve, remove from freezer and let thaw about 10 minutes. Scrape or scoop into stemmed glasses. Serve with straws, if desired. Makes 14 six-ounce drinks.

Serve Smooth Sailin’ in a Beer Mug