by Howard | Oct 3, 2008 | Punches
Ingredients
1 fifth Tequila
2 bottles Mountain Dew
Sigma Nu Ball Buster Directions
Chill both then mix together in a large container. Can be served over ice or in smaller doses.
Serve Sigma Nu Ball Buster in a Punch Bowl
by Howard | Oct 3, 2008 | Punches
Ingredients
2 oz Sherry
1 whole Egg
1 gal Milk
1 tsp Powdered Sugar
1 gal Nutmeg
Sherry Eggnog Directions
Shake sherry, powdered sugar, and egg with ice and strain into a collins glass. Fill with milk and stir. Sprinkle nutmeg on top and serve.
Serve Sherry Eggnog in a Beer Mug
by Howard | Oct 3, 2008 | Punches
Ingredients
1 gal Lime Sherbet
2 liters Ginger Ale
Sherbert Delight Directions
Add lime sherbert to a punch bowl. Pour the ginger ale, and stir.
Serve Sherbert Delight in a Punch Bowl
by Howard | Oct 3, 2008 | Punches
Ingredients
2 parts Southern Comfort
1/2 part Lime Juice
2 parts Cranberry Juice
Shark’s Bite Directions
Mix together the Southern Comfort and the Cranberry Juice and stir. then add the Lime Juice (be careful not to get too much lime). Serve cold! You can substitute lemon juice for the lime juice if needed.
Serve Shark’s Bite in a Beer Mug
by Howard | Oct 3, 2008 | Punches
Ingredients
1 gal Vodka
1/2 fifth Blue Curacao
1/2 fifth Blueberry Schnapps
1 gal Water
1 gal Lemonade
Shark Attack Punch Directions
Mix in a large container like a coleman cooler.
Serve Shark Attack Punch in a Punch Bowl
by Howard | Oct 3, 2008 | Punches
Ingredients
1/2 liter Brandy
3 oz Triple Sec
2 liters Champagne
3 oz Maraschino Liqueur
1/2 liter Sweet Sherry
6 oz Lemon Juice
1 liter Soda Water
5 oz Sugar Syrup
Bombay Punch Directions
Add to punch bowl with sufficient ice to chill. Serve with sliced fruit.
Serve Bombay Punch in a Punch Bowl