Tirade Recipe

by Howard | Oct 3, 2008 | Shots & Shooters

Ingredients

1/2 oz Tequila

1 oz Triple Sec

1/2 oz Spiced Rum

Tirade Directions

Takes a 2 oz shot glass. First put in the triple sec, then tequila, last the spiced rum.

Serve Tirade in a Shot Glass

Tiger Tail Recipe

by Howard | Oct 3, 2008 | Shots & Shooters

Ingredients

1 part Peppermint Schnapps

1 part Coffee Liqueur

1 part Grand Marnier

Tiger Tail Directions

Layer in shot glass.

Serve Tiger Tail in a Shot Glass

Tie Dye Recipe

by Howard | Oct 3, 2008 | Shots & Shooters

Ingredients

1/2 oz Sambuca

1/2 oz Tequila Rose

Tie Dye Directions

Pour sambuca into a shot glass. Drop tequila rose into the center of the glass, and serve.

Serve Tie Dye in a Shot Glass

Tidy Bowl Recipe

by Howard | Oct 3, 2008 | Shots & Shooters

Ingredients

1 1/2 oz Vodka

1/2 oz Blue Curacao

Tidy Bowl Directions

Pour above ingredients into a stainless steel shaker over ice, and shake until completely cold. Strain into an old-fashioned glass, float 4 to 6 raisins, and serve.

Serve Tidy Bowl in a Old-Fashioned Glass

Thunder And Lighting Recipe

by Howard | Oct 3, 2008 | Shots & Shooters

Ingredients

1 oz Vodka

1/2 oz Rumple Minze

Thunder And Lighting Directions

Mix in shaker and serve.

Serve Thunder And Lighting in a Shot Glass

Tiatip Recipe

by Howard | Oct 3, 2008 | Shots & Shooters

Ingredients

Coffee Liqueur

Irish Cream

Tiatip Directions

Chill Tia Maria and Baileys Irish Cream to 20 degrees. In a shot glass, fill half way with Tia Maria then very carefully add Bailey Irish cream on top to float. Do not allow them to mix. Keep them seperated. There’s your shot. Enjoy!

Serve Tiatip in a Shot Glass