The Real Slippery Nipple Recipe

by | Oct 3, 2008 | Shots & Shooters

Ingredients

1/2 oz Butterscotch Schnapps

1/2 oz Irish Cream

10 ml Grenadine

The Real Slippery Nipple Directions

Pour the buttershots and carolanns into a shot glass. (let them mix)

Serve The Real Slippery Nipple in a Beer Mug

The Pernod Demon Recipe

by | Oct 3, 2008 | Shots & Shooters

Ingredients

1 1/2 oz Pernod

6 dashes Tabasco Sauce

Sugar

1 Lemon Wedge

The Pernod Demon Directions

Coat the lemon wedge with sugar, and douse with tabasco sauce. Suck the lemon, and shoot the pernod.

Serve The Pernod Demon in a Shot Glass

The Other Half Recipe

by | Oct 3, 2008 | Shots & Shooters

Ingredients

Vodka

3/4 oz Amaretto

3/4 oz Triple Sec

The Other Half Directions

Carefully layer the triple sec, amaretto, and rum into a shot glass. Turn off the lights, ignite the rum (use caution) to warm rim of glass, and carefully blow out the flame. Serve immediately.

Serve The Other Half in a Shot Glass

The Milky Way Recipe

by | Oct 3, 2008 | Shots & Shooters

Ingredients

1 oz Beer

1/2 oz Goldschlager

1 1/2 oz Irish Cream

The Milky Way Directions

Pour the root beer schnapps into a shot glass and add the irish cream. Top with goldschlager.

Serve The Milky Way in a Shot Glass

The Liquerice Dream Recipe

by | Oct 3, 2008 | Shots & Shooters

Ingredients

1/4 oz Tequila

1/4 oz Galliano

1/4 oz Irish Cream

1/4 oz Scotch Whisky

The Liquerice Dream Directions

Add all ingredients to a shot glass. Mix well and serve.

Serve The Liquerice Dream in a Shot Glass

The Lady In Red Recipe

by | Oct 3, 2008 | Shots & Shooters

Ingredients

1/2 oz Vodka

1/2 oz Peppermint Schnapps

1/2 oz Peach Schnapps

1/2 oz Grenadine

The Lady In Red Directions

Pour ingredients into a shot glass. Let stand for 30 seconds and slam it back.

Serve The Lady In Red in a Shot Glass