Ingredients
1 dash Brandy
Dark Rum
Coffee
1/2 tsp (ground) Cinnamon
3 (seperated) Egg
1/2 tsp (ground) Allspice
1/2 tsp (ground) Clove
3 tbsp Powdered Sugar
(grated) Nutmeg
Tom and Jerry Punch Directions
Beat egg whites to a stiff froth. Separately beat egg yolks until light in color, gradually add the powdered sugar and spices.
Serve Tom and Jerry Punch in a Beer Mug
Author: Howard
Meet Howard, a dedicated blogger and mixologist from Patchogue, New York. With more than 11 years of expertise in the field, he has developed his abilities to craft distinctive and avant-garde cocktails with the best ingredients and methods. He has experience in the art of mixology thanks to his employment as a qualified bartender at some of the best bars and eateries. He likes to experiment with novel flavor combinations in their own time and post their results on the well-known blog Drinks.Wiki. In addition to their bartender abilities, they are also informed about the background and traditions of mixing drinks, frequently include this information in their blog entries. Follow him for advice from the pros, recipes, and behind-the-scenes looks at the mixology industry.
